Doug Collins
In-N-Out Double Double
01
A West Coast burger chain keeps it simple with signature sauce toppings. Expansion to the East Coast is not on the cards.
Five Guys Hamburger
02
Five Guys Hamburger without bacon is popular among consumers. It seems to be well-liked.
Five Guys' Bacon Burger
03
America's biggest burger chain is Five Guys Burgers & Fries. Their bacon cheeseburger is made to order and comes with over a dozen toppings to choose from.
Whataburger
04
Texas has a devoted following with toasted buns and fresh beef that isn't frozen. Customers can customize their burger with their preferred toppings.
Burger King Whopper
05
The flame-broiled Whopper is a classic and affordable burger option. Customers can also customize their Whopper according to their preferences.
Wendy's Baconator
06
Wendy's Baconator was released eight years ago. It contains two burger patties topped with bacon, mayonnaise, ketchup, and cheese.
Fuddruckers
07
Fuddruckers in Texas is famous for its big burgers, with the smallest patty being 1/3 lb and the largest being 1 lb. The chain is headquartered in Texas.
Wendy's 1/4 lb Single
08
Wendy's, which cooks to order and doesn't freeze meat, is credited with pioneering the better burger category. They were among the first to do so.
Steak 'N Shake
09
A burger chain based in the Midwest has won over customers with its unique combination of steak cuts in their patties. It is highly regarded by consumers.
Fatburger Burger
10
Fatburger has been serving burgers for over 60 years and has now expanded globally. Their classic burger is made-to-order, with a choice of patty sizes.